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Influence of processing variables during micronization of wheat on starch structure and subsequent performance and digestibility in weaned piglets fed wheat-based diets

✍ Scribed by L.N Zarkadas; J Wiseman


Book ID
117515075
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
276 KB
Volume
93
Category
Article
ISSN
0377-8401

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