✦ LIBER ✦
Influence of processing conditions on Bifidobacterium animalis subsp. lactis functionality with a special focus on acid tolerance and factors affecting it
✍ Scribed by Jaana Mättö; Hanna-Leena Alakomi; Anu Vaari; Ilkka Virkajärvi; Maria Saarela
- Book ID
- 116539976
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 220 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0958-6946
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