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Influence of Prepartum Protein and Energy Concentrations for Dairy Goats During Pregnancy and Early Lactation

โœ Scribed by T. Sahlu; S.P. Hart; T. Le-Trong; Z. Jia; L. Dawson; T. Gipson; T.H. Teh


Book ID
117977483
Publisher
American Dairy Science Association
Year
1995
Tongue
English
Weight
731 KB
Volume
78
Category
Article
ISSN
0022-0302

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Blood samples were taken at weekly intervals from 54 dairy cows (mainly Friesians and Jerseys) during the periods 8 weeks before and 8 weeks after calving. The cows were divided into two age groups; group 1 consisting of 26 cows aged 2 1/2 years and group 2 consisting of 28 cows aged 5-9 years. The