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Influence of pH on the Diastatic Activity of Fungal and Malt Amylases††Acknohedgment is made to the Provincial Industrial Research Committee of the Bombay Government Department of Industries for a grant in support of this work.

✍ Scribed by Rau, R.S.J. ;Sreenivasan, A.


Publisher
Elsevier
Year
1948
Weight
321 KB
Volume
37
Category
Article
ISSN
0095-9553

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