✦ LIBER ✦
Influence of pH and ionic strength on the lysis ofMicrococcus luteuscells by hen lysozyme at low (20°C) and high (physiological, 40°C) temperature
✍ Scribed by J. Saint-Blancard; J. P. Maurel; J. F. Constant; J. Berthou; P. Jolles
- Book ID
- 112483569
- Publisher
- Springer
- Year
- 1981
- Tongue
- English
- Weight
- 221 KB
- Volume
- 1
- Category
- Article
- ISSN
- 0144-8463
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