✦ LIBER ✦
Influence of pH and Ionic Strength during Food Protein Ultrafiltration: Elucidation of Permeate Flux Behavior, Fouling Resistance, and Mechanism
✍ Scribed by Lim, Ying Pei; Mohammad, Abdul Wahab
- Book ID
- 121282170
- Publisher
- Taylor and Francis Group
- Year
- 2012
- Tongue
- English
- Weight
- 526 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0149-6395
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