Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef

✍ Scribed by A.M. Descalzo; E.M. Insani; A. Biolatto; A.M. Sancho; P.T. García; N.A. Pensel; J.A. Josifovich

• Book ID: 116736472
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 181 KB
• Volume: 70
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2004.11.018