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Influence of oyster culture on biogeochemistry and bacterial community structure at the sediment–water interface

✍ Scribed by Afi Azandégbé; Franck Poly; Françoise Andrieux-Loyer; Roger Kérouel; Xavier Philippon; Jean-Louis Nicolas

Book ID: 114777793
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 697 KB
Volume: 82
Category: Article
ISSN: 0168-6496
DOI: 10.1111/j.1574-6941.2012.01410.x

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