✦ LIBER ✦
Influence of olive (cvGrignano) fruit ripening and oil extraction under different nitrogen regimes on volatile organic compound emissions studied by PTR-MS technique
✍ Scribed by Alice Vezzaro; Andrea Boschetti; Rossana Dell’Anna; Roberto Canteri; Mariano Dimauro; Angelo Ramina; Massimo Ferasin; Claudio Giulivo; Benedetto Ruperti
- Publisher
- Springer
- Year
- 2011
- Tongue
- English
- Weight
- 520 KB
- Volume
- 399
- Category
- Article
- ISSN
- 1618-2650
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