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Influence of nutrients and carbohydrate supply on the phenol composition of apple shoot cultures

✍ Scribed by Astrid Lux-Endrich; Dieter Treutter; Walter Feucht

Book ID
110235073
Publisher
Springer
Year
2000
Tongue
English
Weight
86 KB
Volume
60
Category
Article
ISSN
0167-6857

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Changes in nutrient composition and pH of the culture medium during in vitro shoot proliferation of crabapple and pear
✍ Suman Singha; Gene H. Oberly; Edwin C. Townsend πŸ“‚ Article πŸ“… 1987 πŸ› Springer 🌐 English βš– 533 KB

Shoot tips of Seckel pear and Almey crabapple were cultured on liquid MS medium containing 8.8#M BA. Changes in shoot proliferation and growth and in nutrient and carbohydrate composition of the medium were determined during a 9 week culture period. Whereas shoot proliferation in crabapple increased