Influence of hydroxypropyl-β-cyclodextri
Influence of hydroxypropyl-β-cyclodextrin (HPCD) on the bioavailability and biodegradation of pyrene
✍
Jiann-Ming Wang; Raina M. Maier; Mark L. Brusseau
📂
Article
📅
2005
🏛
Elsevier Science
🌐
English
⚖ 86 KB