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Influence of Non-carbohydrate Foods on Glucose and Insulin Responses to Carbohydrates of Different Glycaemic Index in Type 2 Diabetic Patients

โœ Scribed by Floch, J.P. Le; Baudin, E.; Escuyer, P.; Wirquin, E.; Nillus, P.; Perlemuter, L.

Book ID
124066497
Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
440 KB
Volume
9
Category
Article
ISSN
0742-3071

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