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Influence of nitrogen fertilization on yield and quality of canned fruits. I

✍ Scribed by Francesco Monastra; Domenico Proto; Carlo Fideghelli; Giorgio Grassi

Publisher
Springer US
Year
1975
Tongue
English
Weight
377 KB
Volume
24
Category
Article
ISSN
1573-9104

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✍ Oscarsson, M; Andersson, R; Γ…man, P; Olofsson, S; Jonsson, A πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 231 KB πŸ‘ 1 views

Ten barley cultivars, including covered and naked types, varying in their content of total starch, amylose, protein and b-glucan, were grown in di †erent years, at various locations and nitrogen fertilization rates. The barley cultivars showed a large variation in yield (3250È6690 kg ha~1), thousand