Influence of nitrogen fertilization on potato discoloration in relation to chemical composition. 2. Phenols and ascorbic acid

✍ Scribed by Mondy, Nell Irene; Koch, Robert Louis; Chandra, Subhash

• Book ID: 127249950
• Publisher: American Chemical Society
• Year: 1979
• Tongue: English
• Weight: 364 KB
• Volume: 27
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf60222a057