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Influence of meal frequency on diurnal lipid, glucose and insulin levels in normal subjects on a high fat diet; comparison with data obtained on a high carbohydrate diet

✍ Scribed by C. M. VAN GENT; C. PAGANO MIRANI-OOSTDIJK; P. H. VAN REINE; M. FRÖLICH; L. W. HESSEL; J. TERPSTRA

No coin nor oath required. For personal study only.

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