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Influence of marrow on ultrasonic velocity and attenuation in bovine trabecular bone

โœ Scribed by J. M. Alves; J. T. Ryaby; J. J. Kaufman; F. P. Magee; R. S. Siffert

Book ID
110543261
Publisher
Springer
Year
1996
Tongue
English
Weight
922 KB
Volume
58
Category
Article
ISSN
1432-0827

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The ultrasonic spectroscopy (broadband pulse) technique was applied to simultaneously measure phase velocity and attenuation coefficient of shear waves in bovine compact bone at frequencies ranging from 4.0-10.0 MHz. It was found that the ratio of attenuation coefficient of shear waves to that of lo