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Influence of magnetic field on the performance of bubble columns and airlift bioreactor with submersed microorganisms

✍ Scribed by T.B.M.L.Raja Rao; R.L. Sonolikar; S.Pentu Saheb

Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 383 KB
Volume: 52
Category: Article
ISSN: 0009-2509
DOI: 10.1016/s0009-2509(97)00235-2

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✦ Synopsis

The influence of magnetic field enhanccs the growth rate of microbes. The biodegradation of phenolic waste liquors in bubble columns (BCR) and airlift bioreactors (A L R) have shown that the degradation is faster in ALR in comparison to BCR. The influence of magnetic field results in a faster degradation and the maximum reduction has been noted at a field intensity of 220 Oe. The application of super-imposed magnetic field can be extended to processes such as fermentation and production of antibiotics,

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