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Influence of ligand structure and water interactions on the physical properties of β-cyclodextrins complexes

✍ Scribed by Cristina dos Santos; M. Pilar Buera; M. Florencia Mazzobre


Book ID
113626536
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
1008 KB
Volume
132
Category
Article
ISSN
0308-8146

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