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Influence of host diet on the concentrations of fatty acids in rumen bacteria from cattle

✍ Scribed by O'Kelly, JC; Spiers, WG

Book ID: 126751013
Publisher: Commonwealth Scientific and Industrial Research Organisation Publishing
Year: 1991
Tongue: English
Weight: 457 KB
Volume: 42
Category: Article
ISSN: 0004-9409
DOI: 10.1071/AR9910243

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