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Influence of gelation time on the morphological and physico-chemical properties of the sol–gel entrapped lipase

✍ Scribed by Rubiane C. Pinheiro; Cleide M.F. Soares; Onélia A.A. dos Santos; Heizir F. de Castro; Flavio F. de Moraes; Gisella M. Zanin

Book ID: 113804298
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 980 KB
Volume: 52-53
Category: Article
ISSN: 1381-1177
DOI: 10.1016/j.molcatb.2007.12.007

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