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Influence of gauging water composition on dental stone expansion and setting time

✍ Scribed by C.E. Brukl; R.M. McConnell; B.K. Norling; S.M. Collard


Book ID
118922913
Publisher
Elsevier Science
Year
1984
Tongue
English
Weight
643 KB
Volume
51
Category
Article
ISSN
1097-6841

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## Abstract This study compared the influence of different polymerization methods (heat, auto‐, and microwave energy), different curing processes (in the case of heat‐ and autopolymerized specimens), and length of storage of the polymerized specimens in distilled water at 37Β°C on the residual methy