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Influence of food on the absorption of theophylline administered in the form of sustained release tablet and microgranules

โœ Scribed by Brigitte Delhotal-Landes; Bernard Flouvat; Ianis Karpouzas; Jacques Prinseau; Marie-Sylvie Boutin

Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
578 KB
Volume
9
Category
Article
ISSN
0142-2782

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