𝔖 Bobbio Scriptorium
✦   LIBER   ✦

INFLUENCE OF FOOD ON BIOAVAILABILITY FROM TWO CONTROLLED-RELEASE GRANULES OF THEOPHYLLINE

✍ Scribed by H. Tada; M. Ishikawa; E. Sato; T. Suzuki; K. Unno; K. Miura; Y. Ohmiya; K. Nakait

Book ID
114738145
Publisher
John Wiley and Sons
Year
1989
Tongue
English
Weight
381 KB
Volume
14
Category
Article
ISSN
0269-4727

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## Abstract A three‐way crossover study was performed to compare the bioavailability of a new pelletised doxycycline product administered either with food or without food and a reference product taken without food. Four different methods were used to calculate pharmacokinetic parameters from the d