𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Influence of food consistency on growth and morphology of the mandibular condyle

✍ Scribed by George J. Dias; Richard B. Cook; M. Mirhosseini


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
573 KB
Volume
24
Category
Article
ISSN
0897-3806

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Structure and growth activities of the m
✍ Luder, H. U. πŸ“‚ Article πŸ“… 1987 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 595 KB

The mandibular condyles of eight man (Oberg and Carlsson, 1979). Stutzmann (19761, tracgrowing male monkeys (Macaca fascicularis) were aria-ing the number of mitotically active cells in the proliflyzed by using a combination of radioautographic and erative layer of rat condyles, indicated that the r

Influence of food on the bioavailability
✍ B. N. Swanson; P. H. Vlasses; R. K. Ferguson; P. A. Bergquist; A. E. Till; J. D. πŸ“‚ Article πŸ“… 1984 πŸ› John Wiley and Sons 🌐 English βš– 359 KB πŸ‘ 1 views
Influence of calcium phosphate crystal m
✍ Y. Liu; R. Shelton; U. Gbureck; J. Barralet πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 459 KB

## Abstract In this study, rat periosteal cells and bone marrow stromal cells (BMSC) were examined when cultured on octacalcium phosphate (OCP) crystals to determine the effects of crystal morphology on their adhesion, spreading, and growth. Three type of OCP crystals with different morphology were