✦ LIBER ✦
Influence of Flavor Variability in Skim Milk Powder on Consumer Acceptability of Ingredient Applications
✍ Scribed by Alissa D. Caudle; Youngmo Yoon; MaryAnne Drake
- Book ID
- 108826216
- Publisher
- Institute of Food Technologists
- Year
- 2005
- Tongue
- English
- Weight
- 121 KB
- Volume
- 70
- Category
- Article
- ISSN
- 0022-1147
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