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Influence of fishmeal, rape-seed, and rape-seed meal in feed on the fatty acid composition and storage stability of porcine body fat

✍ Scribed by Hertzman, Cecilia; Göransson, Leif; Rudérus, Håkan


Book ID
123481060
Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
755 KB
Volume
23
Category
Article
ISSN
0309-1740

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