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Influence of fatty acids and related anions on the azorubin-binding capacity of serum albumin

✍ Scribed by Ulrich Westphal; John F. Stets; Stanley G. Priest


Book ID
118839815
Publisher
Elsevier Science
Year
1953
Tongue
English
Weight
615 KB
Volume
43
Category
Article
ISSN
0003-9861

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