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Influence of fast and slow distillation on ethyl carbamate content and on coefficient of non-alcohol components in Brazilian sugarcane spirits

✍ Scribed by de Almeida Lima, Urgel; Teixeira, Cyro Gonçalves; Bertozzi, José Carlos; Serafim, Felipe Augusto Thobias; Alcarde, André Ricardo


Book ID
118762923
Publisher
Wiley (John Wiley & Sons)
Year
2012
Tongue
English
Weight
348 KB
Volume
118
Category
Article
ISSN
2050-0416

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