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Influence of exogenously applied abscisic acid on carotenoid content and water uptake in flowers of the tea plant ( Camellia sinensis )

✍ Scribed by Baldermann, Susanne; Yang, Ziyin; Sakai, Miwa; Fleischmann, Peter; Morita, Akio; Todoroki, Yasushi; Watanabe, Naoharu


Book ID
119944912
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
116 KB
Volume
93
Category
Article
ISSN
0022-5142

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