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Influence of dietary status on liver palmitoyl-coa hydrolase, peroxisomal enzymes, coash and long-chain acyl-coa in rats

✍ Scribed by Rolf K. Berge; Leila H. Hosøy; Mikael N. Farstad


Publisher
Elsevier Science
Year
1984
Tongue
English
Weight
902 KB
Volume
16
Category
Article
ISSN
0020-711X

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