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Influence of dietary ingredients on in vitro inflammatory response of intestinal porcine epithelial cells challenged by an enterotoxigenic Escherichia coli (K88)
✍ Scribed by Rafael G. Hermes; Edgar G. Manzanilla; Susana M. Martín-Orúe; José F. Pérez; Kirk C. Klasing
- Book ID
- 113537137
- Publisher
- Elsevier Science
- Year
- 2011
- Tongue
- English
- Weight
- 737 KB
- Volume
- 34
- Category
- Article
- ISSN
- 0147-9571
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