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Influence of Dietary Genistein Levels on Tissue Genistein Deposition and on the Physical, Chemical, and Sensory Quality of Rainbow Trout, Oncorhynchus mykiss

✍ Scribed by D'Souza, Natasha; Skonberg, Denise I.; Camire, Mary E.; Guthrie, Kelly E.; Malison, Jeffrey; Lima, Lucienne


Book ID
126231167
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
76 KB
Volume
53
Category
Article
ISSN
0021-8561

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