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Influence of dietary fish oils on plasma Lp(a) levels

✍ Scribed by Anni Gries; Ernst Malle; Helmut Wurm; Gerhard M. Kostner


Book ID
119037868
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
129 KB
Volume
58
Category
Article
ISSN
0049-3848

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Fish oils rich in eicosopentaenoic acid (EPA) are potent hypotriglyceridemie agents in both normal subjects and in hypertriglyceridemic patients. However, the rapidity with which fish oil exerts this effect has not been studied systematically, nor has the temporal relationship between decreasing tri