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Influence of dietary fiber on establishment and progression of atherosclerosis in rabbits

โœ Scribed by David Kritchevsky; Shirley A. Tepper


Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
399 KB
Volume
6
Category
Article
ISSN
0955-2863

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โœฆ Synopsis


Rabbits were fed a .semtpur$ed diet containing 0.5% choksterol and either 14% cellulose or a psyllium-rich cereal (PRC) which actually prol,rded 6.27~ Jiber ~insolublefiber/solublefiber:2.21:1

.OO). The PRC-containing diet led to .signifcant!\ Iou'er serum total cholesterol. hrgher hrgh-densi lipoprotein (HDL) cholesterol. and less severe atherosclerosis. In a regression study. after 2 months on the atherogenic diet rabbits were placed on cholesterol-free diets c,ontarning 67~ corn oil and 147~ cellulose or PRC. After 3 months serum cholesterol levels had fallen bx 337~ in the group fed cellulose and b!, 51% it7 the group given PRC. Liver cholesterol levels fell by 62 and 744 m the cellulose and PRC groups. respectively. The average selserifi of atherosclerosis had risen by 35% in the cellulose group and bx on!\ 47c in the rabbits.frd PRC. This study shows that compared with 1470 cellulose, 6.27~ ps~llium,ft~d as part of an atherogenrc. dret resulted in lower serum and liver lipids and less severe atherosclerosi.s. (


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