✦ LIBER ✦
Influence of deformation rate and degree of compression on textural parameters of potato and apple tissues in texture profile analysis
✍ Scribed by María Alvarez; Wenceslao Canet; María López
- Book ID
- 105898446
- Publisher
- Springer
- Year
- 2002
- Tongue
- English
- Weight
- 142 KB
- Volume
- 215
- Category
- Article
- ISSN
- 0044-3026
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