✦ LIBER ✦

Influence of culture conditions on lipase production byBacillussp. FH5

✍ Scribed by Fariha Hasan; Aamer Ali Shah; Abdul Hameed

Publisher: Springer-Verlag
Year: 2006
Tongue: English
Weight: 208 KB
Volume: 56
Category: Article
ISSN: 1590-4261
DOI: 10.1007/bf03175013

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of culture conditions on the p

Influence of culture conditions on the production of lipase of Hendersonula toruloidea

✍ F.J.C. Odibo; U.O. Okereke; C.A. Oyeka 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 451 KB

Influence of culture conditions on gluta

Influence of culture conditions on glutathione production bySaccharomyces cerevisiae

✍ Lucielen Oliveira Santos; Tatiane Araujo Gonzales; Beatriz Torsani Úbeda; Ranulf 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 173 KB

Influences of cultural medium component

Influences of cultural medium component on the production of poly(γ-glutamic acid) byBacillussp. RKY3

✍ Duk-Yeon Jung; Sunok Jung; Jong-Sun Yun; Jin-Nam Kim; Young-Jung Wee; Hong-Gi Ja 📂 Article 📅 2005 🏛 The Korean Society for Biotechnology and Bioengine 🌐 English ⚖ 392 KB

The effect of cultural conditions on the

The effect of cultural conditions on the production of lipase by Acremonium strictum

✍ C. N. Okeke; B. N. Okolo 📂 Article 📅 1990 🏛 Springer Netherlands 🌐 English ⚖ 208 KB

Improvement of Staphylococcus xylosus li

Improvement of Staphylococcus xylosus lipase production through optimization of the culture conditions

✍ Dhouha Ghribi; Adel Sayari; Youssef Gargouri; Sofiane Bezzine 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 197 KB

Influence of culture conditions on the p

Influence of culture conditions on the production of milk-clotting enzyme fromRhizomucor

✍ S. Preetha; R. Boopathy 📂 Article 📅 1994 🏛 Springer 🌐 English ⚖ 298 KB

The ratio of milk-clotting activity to proteolytic activity (MC/PA) was used as an index to determine the quality of milk-clotting enzyme. Solid-state fermentation on wheat bran for 5 days at room temperature gave optimal production for enzyme by Rhizomucor miehei and R. pusillus. A ratio of wheat b