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Influence of carbohydrate source, auxin concentration and time of exposure on adventitious rooting of the apple rootstock Jork 9

✍ Scribed by Nathalie Pawlicki; Margareta Welander


Book ID
119137450
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
883 KB
Volume
106
Category
Article
ISSN
0168-9452

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