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Influence of an eicosapentaenoic and docosahexaenoic acid-enriched enteral nutrition formula on plasma fatty acid composition and biomarkers of insulin resistance in the elderly

✍ Scribed by Josune Olza; María D. Mesa; Concepción M. Aguilera; Rosario Moreno-Torres; África Jiménez; Antonio Pérez de la Cruz; Ángel Gil


Book ID
113545596
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
163 KB
Volume
29
Category
Article
ISSN
0261-5614

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