Influence of intestinal resection and ty
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Coves, F. ;Lisbona, F. ;Campos, M. S. ;Garcia, J. A. ;Lopez-Aliaga, I. ;Barrionu
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Article
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1991
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John Wiley and Sons
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English
β 555 KB
The effects of the quality of dietary fat, and the influence of ursodeoxycholic acid, an exogenous bile acid, on the digestive and metabolic utilization of fat were studied in rats in which 50 % of the distal small intestine was resected. The fat content of the diets was quantitatively equivalent (4