Influence of a Low Chloride Practical Diet on Acid-Base Balance and Other Factors of Blood in Young Dairy Calves

✍ Scribed by Burkhalter, D.L.; Neathery, M.W.; Miller, W.J.; Whitlock, R.H.; Allen, J.C.; Gentry, R.P.

• Book ID: 122045738
• Publisher: American Dairy Science Association
• Year: 1980
• Tongue: English
• Weight: 597 KB
• Volume: 63
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(80)82924-9