In order to investigate the regulation of phenol assimilation in the yeast Candida maltosa L4 the activities of phenol hydroxylase and catechol oxygenase were measured in crude extracts from cells grown in presence of different carbon sources. No activities of these two enzymes have been found in c
Induction of phenol assimilation in chemostat cultures of Candida maltosa L4
✍ Scribed by Dr. K. H. Hofmann; Ute Vogt
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 440 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0233-111X
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
I n a preceding paper evidence of two stationary stable states (bistability) in the specific activity of glutamine synthetase (GS) in ammonia-limited steady-state cultures of Escherichia coli ML 30 at dilution rates (D) about 0.15 h-l was described (MULLER et aE. 1977). For better understanding of t
## Abstract Using the proton extrusion of growing yeast cultures (calculated from the alkali consumption required to maintain a constant pH‐value) it is possible to describe the growth of yeasts and the growth‐related substrate consumption on‐line and to do so more exactly than by determining these