Induction of genotoxicity by salted deep-fried fish and mutton

✍ Scribed by Shaheen Taj; B. Nagarajan

• Book ID: 119093877
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 730 KB
• Volume: 322
• Category: Article
• ISSN: 0165-1218
• DOI: 10.1016/0165-1218(94)90031-0