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Individual Variability in the Human Metabolism of an Arsenic-Containing Carbohydrate, 2′,3′-Dihydroxypropyl 5-deoxy-5-dimethylarsinoyl-β- d -riboside, a Naturally Occurring Arsenical in Seafood

✍ Scribed by Raml, Reingard; Raber, Georg; Rumpler, Alice; Bauernhofer, Thomas; Goessler, Walter; Francesconi, Kevin A.


Book ID
126201118
Publisher
American Chemical Society
Year
2009
Tongue
English
Weight
537 KB
Volume
22
Category
Article
ISSN
0893-228X

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