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Indian food in the UK: personal values and changing patterns of consumption

✍ Scribed by Helen White; Katerini Kokotsaki

Book ID
111137689
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
210 KB
Volume
28
Category
Article
ISSN
1470-6423

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Rapid economic growth in East Asia is encouraging the increased contribution of livestock products to human diets. Consumption functions are estimated for white and red meats and dairy products and used to make projections to the year 2002. Consumption projections are next compared with likely devel