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Increased glyceroneogenesis in adipose tissue from rats adapted to a high-protein, carbohydrate-free diet: role of dietary fatty acids

✍ Scribed by Salete Cipriano Brito; William Lara Festuccia; Nair Honda Kawashita; Maria Ferreira Moura; Analúcia Rampazzo Xavier; Maria Antonieta Garófalo; Isis Carmo Kettelhut; Renato Hélios Migliorini

Book ID: 119325238
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 823 KB
Volume: 55
Category: Article
ISSN: 1532-8600
DOI: 10.1016/j.metabol.2005.07.010

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