Increase of Glycolytic Enzymes in Peanuts during Peanut Maturation and Curing: Evidence of Anaerobic Metabolism

✍ Scribed by Chung, Si-Yin; Vercellotti, John R.; Sanders, Timothy H.

• Book ID: 127161203
• Publisher: American Chemical Society
• Year: 1997
• Tongue: English
• Weight: 263 KB
• Volume: 45
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf9706742