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Increase in degranulation of mucosal mast cells in rats sensitized with milk whey protein hydrolysates compared with native proteins

✍ Scribed by H.-R. Ju; M. Okumiya; S. Nishizono; M. Ki; M. Sugano; K. Imaizumi


Book ID
117450619
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
521 KB
Volume
35
Category
Article
ISSN
0278-6915

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