Inclusion of oxidized fish oil in mink diets. 2. The influence on performance and health considering histopathological, clinical-chemical, and haematological indices

✍ Scribed by R. M. Engberg; C. F. Borsting

• Book ID: 115147400
• Publisher: John Wiley and Sons
• Year: 1994
• Tongue: English
• Weight: 671 KB
• Volume: 72
• Category: Article
• ISSN: 0931-2439
• DOI: 10.1111/j.1439-0396.1994.tb00381.x