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Inactivation of Heat Resistant Proteases in Normal Ultra-high Temperature Sterilized Skim Milk by a Low Temperature Treatment

✍ Scribed by West, F.B.; Adams, D.M.; Speck, M.L.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Low Temperature Inactivation in Milk of

✍ Barach, J.T.; Adams, D.M.; Speck, M.L. 📂 Article 📅 1976 🏛 American Dairy Science Association 🌐 English ⚖ 392 KB

Mechanism of Low Temperature Inactivatio

✍ Barach, J.T.; Adams, D.M.; Speck, M.L. 📂 Article 📅 1978 🏛 American Dairy Science Association 🌐 English ⚖ 430 KB

Effect of a Heat-Resistant Microbial Lip

✍ Andersson, R.E.; Danielsson, G.; Hedlund, C.B.; Svensson, S.G. 📂 Article 📅 1981 🏛 American Dairy Science Association 🌐 English ⚖ 367 KB

Thermal Inactivation of Heat-Resistant B

✍ Segner, W.P.; Frazier, W.C.; Calbert, H.E. 📂 Article 📅 1963 🏛 American Dairy Science Association 🌐 English ⚖ 537 KB

METHODS OF ASSESSING THE SPORICIDAL EFFI

✍ FRANKLIN, J. G. ;WILLIAMS, D. J. ;CLEGG, L. F. L. 📂 Article 📅 1958 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 372 KB