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In vitro synthesis of lectins in cell-free extracts from dry wheat and rye embryos

✍ Scribed by Willy J. Peumans; Hetty M. Stinissen; Mieke Tierens; Albert R. Carlier


Publisher
Springer
Year
1982
Tongue
English
Weight
425 KB
Volume
1
Category
Article
ISSN
0721-7714

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Preparation and characteristics of a whe
✍ Wlodzimierz Zagorski πŸ“‚ Article πŸ“… 1978 πŸ› Elsevier Science 🌐 English βš– 990 KB

Wheat embryo extracts are commonly used in cell-free protein synthesis studies. Soluble inhibitor(s) that diminish aminoacylation of tRNA exist in such extracts. These inhibitors can be effectively removed by prolonged dialysis, provided that proper salt conditions are maintained to ensure stability